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Using Chromatography to Study Microplastics in Food: An Interview with Jose Bernal
Using Chromatography to Study Microplastics in Food: An Interview with Jose Bernal

December 16th 2024

LCGC International sat down with Jose Bernal to discuss his latest research in using pyrolysis gas chromatography–mass spectrometry (Py-GC–MS) and other chromatographic techniques in studying microplastics in food analysis.

Chromosome telomeres displaying code patterns, genetic visualization. Generated by AI. | Image Credit: © Jiraprot - stock.adobe.com.
LC–MS-Based Proteomics for Protein Biomarker Quantification for Both Prognosis and Diagnosis in the Clinical Setting

December 12th 2024

 3d render of pfas molecules on a blue background, critical health concerns, chemicals. (Generated with AI) | Image Credit: © Infinity Lens - stock.adobe.com
A Comparative Study of Various Sample Preparation Approaches for PFAS in Biofluids: A Practical Method of Biomonitoring for Anthropogenic Toxicity

December 5th 2024

RAFA 2024: Rudolf Krska Discusses Quantifying Mycotoxins and Secondary Metabolites in Plants and Foods
RAFA 2024: Rudolf Krska Discusses Quantifying Mycotoxins and Secondary Metabolites in Plants and Foods

November 29th 2024

RAFA 2024: Michael Sulyok of the University of Natural Resources and Applied Life Sciences on Novel Mycotoxin Methods
RAFA 2024: Michael Sulyok of the University of Natural Resources and Applied Life Sciences on Novel Mycotoxin Methods

November 27th 2024

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