Application Notes: Food and Beverage
Application of a GPC-LC–MS/MS Method for the Determination of 31 Mycotoxins in Edible OIls
February 1st 2009Gel Permeation Chromatography (GPC) is widely used for sample clean up in mycotoxin analysis. The most commonly described methods use GPC columns packed with SX-3 BioBeads suitable for cleaning Zearalenone, Aflatoxins, and Trichothesenes from edible oils and fatty matrices. Separation of Fumonisins from the oil fraction are inadequate with this column.
Analysis of Food Samples with Ion Chromatography After In-line Dialysis
February 1st 2009Run a difficult food sample on your IC and you stand a big chance that you will wreck the column. Of course, you can waste a lot of time on tedious sample preparation steps to eliminate undesired matrix components. Or you can go for Metrohm's automated compact stopped-flow dialysis providing optimum separation while protecting your column from detrimental compounds.
Rapid, Specific Analysis of Melamine and Cyanuric Acid in Infant Formula
February 1st 2009This method is rapid and sensitive for the analysis of melamine and cyanuric acid simultaneously in infant formula. Using two Oasis solid-phase extraction protocols and the ACQUITY UPLC, the results are consistent with the published US FDA interim method, while demonstrating a reduced analysis time.
GC–MS Screening for Melamine Adulteration in Baby Formula and Dairy Products
February 1st 2009Melamine is an industrial chemical with a high nitrogen content that can cause kidney stones and lead to renal failure. In some instances, melamine has been added to baby formula and dairy products as a substitute for protein. This paper presents an efficient and definitive gas chromatography–mass spectrometry (GC–MS) method to identify melamine and related compounds based on the released US Food and Drug Administration (FDA) method.
TSK-GEL Amide-80 HILIC Columns for Analyzing Melamine and Cyanuric Acid in Milk by LC–MS-MS
February 1st 2009Melamine is an organic base and a trimer of cyanamide, with a 1,3,5-triazine skeleton. Melamine can react with formaldehyde to produce melamine resin, a very durable thermosetting plastic, and melamine foam, a polymeric cleaning product. Some end products made from melamine include countertops, dry erase boards, fabrics, glues, housewares, and flame retardants. Melamine is also one of the major components in Pigment Yellow 150, a colorant in inks and plastics.
An Acetonitrile Free Chromatographic Methodology for Melamine Detection and Quantitation Using SFC
February 1st 2009The global economic downturn, particularly the collapse of the automotive and associated industries, has caused an overall reduction in the demand for acrylonitrile. Since acetonitrile is obtained as a co-product in the production of acrylonitrile, the pharmaceutical, food, environmental, and chemical industries are experiencing an unprecedented acetonitrile shortage. This shortage has resulted in a sharp price increase, in some cases as much as 6-8 times; and the price is projected to remain high even after the production returns to normal.
Melamine and Cyanuric Acid Detection in 5 Min Using LC–MS
February 1st 2009Since September 2008, 294,000 infants and young children suffered urinary problems due to the contamination of melamine in infant milk powder and were hospitalized. This hospitalization was required to treat the symptoms caused by the ingestion of melamine contaminated infant formula and related dairy products. Previously in 2007, pet food, animal feed, wheat gluten, and other protein-based foods were found to contain residues of melamine and its degradation product cyanuric acid (2).
GC–MS Screening for Melamine Adulteration in Baby Formula and Dairy Products
December 2nd 2008Melamine is an industrial chemical with a high nitrogen content that can cause kidney stones and lead to renal failure. In some instances, melamine has been added to baby formula and dairy products as a substitute for protein. This paper presents an efficient and definitive gas chromatography–mass spectrometry (GC–MS) method to identify melamine and related compounds based on the released US Food and Drug Administration (FDA) method.
Analysis of Melamine and Cyanuric Acid in Food Matrices by LC–MS-MS
September 1st 2008In March 2007, several North American manufacturers of pet food voluntarily issued nationwide recall notices for some of their products that were reportedly associated with renal failure in pets. The raw material wheat gluten, used to manufacture the pet food, was imported from China and was identified as the source of contamination.
Fast Analysis of Vanilla Extracts on the Acclaim RSLC 2-mm C18 Column
September 1st 2008The recent development of ultra-HPLC (UHPLC) has provided a great potential for high throughput analysis achieved using small (sub-2 μm) particle size columns at increased linear velocities. The advantage of UHPLC over conventional HPLC is increased throughput without sacrificing resolution. Despite their popularity, sub-2 μm particle columns impose practical difficulties, such as high backpressure (which often requires a UHPLC system) and susceptibility to column fouling. Thus difficulty can be overcome using 2.0 to 2.5 μm particles. This study describes an example (analysis of vanilla extract) of transferring a conventional LC method to a high-throughput method using newly developed Acclaim® RSLC 2-μm columns that are based on spherical, porous, high-purity silica particles (dp = 2 μm, pore size = 120 Å, surface area = 320 m2/g).
IC–MS Analysis of Low Molecular Mass Organic Acids in Beverages
September 1st 2008Organic acids are present in many matrices and play crucial roles. Extensive research involving low molecular mass organic acids (LMMOA) has been performed in food chemistry since these acids contribute to the organoleptic properties of food and beverages, including flavor, color, aroma, taste, shelf-life, and health effects. Developing a profiling method to monitor LMMOA levels in raw materials and final products is very desirable. Many reported methods focus on limited numbers of LMMOAs and are incapable of providing a complete LMMOA profile.
Pesticide Analysis in Dietary Supplements Using Gas Chromatography Time-of-Flight Mass Spectrometry
September 1st 2008Screening for pesticide content is a common analysis that is done in laboratories where many samples need to be analyzed over a short period of time. The desire for a high-speed analysis is due to the need for a fast result from a potentially large volume of samples. A fast analysis is typically achieved through the use of high carrier gas flow rates in combination with temperature programming. A fast detector is needed in order to fully characterize the narrow chromatographic peaks generated from these experiments. TOFMS is ideal for detecting these narrow peaks because of its fast acquisition rate over a full mass range at all times during the experiment. In addition, TOFMS provides for non-skewed mass spectra making peak deconvolution possible.
Analysis of Deoxynivalenol in Beer
September 1st 2008Mycotoxins, toxic secondary metabolites of several fungal species, represent food safety issues of high concern. Deoxynivalenol, the most abundant trichothecene mycotoxin, can be found worldwide as a contaminant of wheat, barley, maize and other cereals (1,2). The transmission of deoxynivalenol from barley into beer has been reported in several studies (3,4). Therefore, its levels should be controlled.
Analysis of Melamine and Cyanuric Acid in Food Matrices by LC–MS–MS
July 2nd 2008In March 2007, several North American manufacturers of pet food voluntarily issued nationwide recall notices for some of their products that were reportedly associated with renal failure in pets. The raw material wheat gluten, used to manufacture the pet food, was imported from China and was identified as the source of contamination.
Analysis of Deoxynivalenol in Beer
June 1st 2008Mycotoxins, toxic secondary metabolites of several fungal species, represent food safety issues of high concern. Deoxynivalenol, the most abundant trichothecene mycotoxin, can be found worldwide as a contaminant of wheat, barley, maize and other cereals (1,2). The transmission of deoxynivalenol from barley into beer has been reported in several studies (3,4). Therefore, its levels should be controlled.
Analysis of Melamine and Cyanuric Acid in Food Matrices by LC–MS-MS
June 1st 2008In March 2007, several North American manufacturers of pet food voluntarily issued nationwide recall notices for some of their products that were reportedly associated with renal failure in pets. The raw material wheat gluten, used to manufacture the pet food, was imported from China and was identified as the source of contamination.
High Sensitivity Analysis of 12 Synthetic Food Colorants by U-HPLC with Diode Array Detection
June 1st 2008The natural colors of the food we eat add greatly to the enjoyment of life. Consequently, the art and science of recreating food's natural colors through the use of synthetic colorants is an important success factor in the food industry.