Regulatory Standards, GLP and GMP Compliance

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Close-up of chicken fresh eggs in eco-packaging on a blue background. Broken egg with yolk in the shell. Farm natural products. Top view. | Image Credit: © TATIANA
Advanced LC–MS Analysis for PFAS Analysis in Eggs

October 11th 2024

The European Commission's regulation on maximum levels for certain contaminants in food highlights the need for precise and reliable methods to quantify per- and polyfluoroalkyl substances (PFAS) in various food matrices. This article discusses development and validation of a robust method for analyzing 21 PFAS compounds in chicken eggs using solid-phase extraction (SPE) and liquid chromatography–mass spectrometry (LC–MS).

science laboratory | Image Credit: © Songkhla Studio - stock.adobe.com
What Goes Around Comes Around?

September 1st 2023

Allowable Changes to Chromatography Methods for HPLC – More Freedom for Chromatographers Granted by the Pharmacopeias?
Allowable Changes to Chromatography Methods for HPLC – More Freedom for Chromatographers Granted by the Pharmacopeias?

February 3rd 2023

blood alcohol concentration written on a notepad
Accredited Forensics Laboratories Are Not Properly Validating and Controlling Their Blood Alcohol Determination Methods

August 1st 2022

Application of a Risk‑Based Approach to the Migration of Validated Test Methods
Application of a Risk‑Based Approach to the Migration of Validated Test Methods

April 6th 2022