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ChromAcademy
Corporate Profiles
Data Acquisition, Handling, and Archiving
Data Analysis, Statistics, and Chemometrics
Dietary Supplements Analysis
Environmental Analysis
Field-Flow Fractionation (FFF)
Food and Beverage Analysis
Forensics, Narcotics
From the Editor
GC–MS
Gas Chromatography (GC)
HILIC
HPLC
Ion Chromatography
LCGC Interviews
LCGC TV: Gas Chromatography
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Liquid Chromatography (LC/HPLC)
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Medical/Biological
Multidimensional GC
Multidimensional LC
Peer-Reviewed Articles
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Preparative-Scale Chromatography
Process Analytical Technology (PAT)
Quality Control/Quality Assurance (QA/QC)
Quality by Design (QbD)
Regulatory Standards, GLP and GMP Compliance
Sample Preparation
Size-Exclusion Chromatography (SEC)
Solid-Phase Extraction (SPE)
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Supercritical Fluid Extraction (SFC)
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Bindesh Shrestha

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Articles

Desorption and Ionization Mass Spectrometry in Research Laboratories

Desorption and Ionization Mass Spectrometry in Research Laboratories

Bindesh Shrestha;Giuseppe Astarita
April 1st 2016

The past decade has brought exponential growth in the number of mass spectrometry (MS) ionization techniques based on desorption and ionization (DI) processes. Here, the three key applications for DI are discussed: rapid, in situ screening; direct analysis of extracted samples or of planar chromatography spots; and scanning samples along x and y axes.

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