Security Vetting: Detecting Medicine Residues in Meat
The Column spoke to John Points from LGC about analysing veterinary residues in the food chain, the role of the National Reference Laboratory, and recent food scares in the media.
The Column spoke to John Points from LGC about analysingveterinary residues in the food chain, the role of the NationalReference Laboratory, and recent food scares in the media.
Articles in this issue
Illicit drug breath profiling
Market Profile: UHPLC versus Standard HPLC
Malvern enters grinding & dispersing market
The science of Aboriginal smoking ceremonies
Speedy GC
SFC 2013 Preview
Binding Affinity and Stoichiometry of a Multivalent Protein-Aptamer Association
Security Vetting: Detecting Medicine Residues in Meat
Tips & Tricks GPC/SEC: Analysis and Calibration for Low Molar Mass Macromolecules
Recent Videos
The Current Challenges Mitigating PFAS
The Role of PFAS Impacting Carbon Fluxes
Understanding the Movement of PFAS in the Environment
Where Will Your Data Take You? How Modern Lab Informatics Unlocks Your Potential
The Interactions Between Bacterial Communities and PFAS
The Challenges of Characterizing PFAS in the Environment
Inside the Laboratory: The Mead Group at UNC Wilmington and the North Carolina PFAS Testing Network
Exploring Molecular Dynamics: An Interview with Ezgi Gürler of FeMS
Developing Advanced Fragmentation Schemes: An Interview with Ezgi Gürler of FeMS
Advancing Science Through Diversity: A Conversation with Women in Chromatography, Part 5
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During an LCGC International peer exchange, Aloka Srinivasan, Mayank Bhanti, and Amber Burch discussed the regulatory deadlines and supply chain challenges that come with nitrosamine analysis.
