LCGC Europe
This instalment of GC Connections examines the basics of peak identification and quantification and demonstrates how they can both influence the quality of one's results as much as or even more than sample preparation, separation and detection.
New Study Reviews Chromatography Methods for Flavonoid Analysis
April 21st 2025Flavonoids are widely used metabolites that carry out various functions in different industries, such as food and cosmetics. Detecting, separating, and quantifying them in fruit species can be a complicated process.
University of Rouen-Normandy Scientists Explore Eco-Friendly Sampling Approach for GC-HRMS
April 17th 2025Root exudates—substances secreted by living plant roots—are challenging to sample, as they are typically extracted using artificial devices and can vary widely in both quantity and composition across plant species.