Ultrafiltration-Based Sample Preparation in Corn Compound Analysis
Researchers from the University of Veterinary Medicine and University of Vienna (Vienna, Austria) developed a selective method for analyzing a compound in corn, deoxynivalenol, based on immuno-ultrafiltration.
Researchers from the University of Veterinary Medicine and University of Vienna (Vienna, Austria) developed a selective method for analyzing a compound in corn, deoxynivalenol, based on immuno-ultrafiltration. In the immuno-ultrafiltration method, antibodies are used in free form rather than bound to a solid support material. The method was found to be as selective as clean-up methods that use immunoaffinity columns. The compound was quantified using high performance liquid chromatography with UV detection.
RAFA 2024 Highlights: Contemporary Food Contamination Analysis Using Chromatography
November 18th 2024A series of lectures focusing on emerging analytical techniques used to analyse food contamination took place on Wednesday 6 November 2024 at RAFA 2024 in Prague, Czech Republic. The session included new approaches for analysing per- and polyfluoroalkyl substances (PFAS), polychlorinated alkanes (PCAS), Mineral Oil Hydrocarbons (MOH), and short- and medium-chain chlorinated paraffins (SCCPs and MCCPs).
