Extraction and Analysis of Acrylamide from Coffee
Cooking at high temperatures causes a chemical reaction between certain sugars and asparagine which causes acrylamide formation. In this technical note, we explore how to use Novum™ SLE tubes to clean up a coffee matrix in order to quantitate known acrylamide levels. The recovery is especially significant when you consider the polar nature of the acrylamide (LogP -0.27). In addition to high recoveries (>90 %), the low values for the standard deviation and %CV indicates method reproducibility.
SPE-Based Method for Detecting Harmful Textile Residues
January 14th 2025University of Valencia scientists recently developed a method using solid-phase extraction (SPE) followed by high-performance liquid chromatography coupled to high-resolution mass spectrometry (HPLC–HRMS/MS) for detecting microplastics and other harmful substances in textiles.
Inside the Laboratory: The Zydney Group at Pennsylvania State University
November 26th 2024In this edition of “Inside the Laboratory,” Andrew Zydney of Pennsylvania State University discusses his laboratory’s work with using high performance liquid chromatography (HPLC) to analyze biopharmaceutical products before and after membrane separation processes.
