Drago Kocsar
Articles
In Vino Veritas: LC–MS in Wine Analysis
December 1st 2007Liquid chromatography–mass spectrometry (LC–MS) is a popular technique for the analysis of wine. This article gives an overview of wine analysis and new insights this technique has revealed regarding the composition of wine, possible health benefits, customer safety and the understanding of winemaking processes.
Latest Updated Articles
Published: November 15th 2024 | Updated: November 19th 2024
Analyzing Organic Acids in Fruit-Based Kombucha Analogues Using HPLC
Published: November 18th 2024 | Updated: November 19th 2024
LC-HRMS Technology Used to Track Chemical Migration in Reusable Plastic Bottles
Published: July 3rd 2024 | Updated: July 8th 2024
Technology Trends in Separation Science: Data Handling
Published: December 19th 2024 | Updated: December 23rd 2024
Advances in Biopharmaceutical Analysis (Dec 2024)
Published: December 19th 2024 | Updated: December 23rd 2024
Advances in Biopharmaceutical Analysis EU
Published: December 4th 2024 | Updated: December 23rd 2024
Vol 20 No 12 The Column December 2024 North America PDF
