Chihiro Hosoi

Chihiro Hosoi graduated with a master’s of engineering from the Tokyo University of Agriculture and Technology, Japan, in 2019, focusing on interaction between nucleic acids and proteins and developing a biosensing system. In 2017, she studied graphene-based biosensors at the University of California, Riverside, USA. She now works for Shimadzu Corporation in Kanagawa, Japan, as a member of the Healthcare Solution Unit in the Solutions COE.