The PFAS Summit 2024: A Virtual Symposium

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Webinar Date/Time: Tuesday and Wednesday, March 26 and 27, 2024 Morning Session: 9:30am - 12:00pm EDT Afternoon Session: 2:00pm - 4:00pm EDT

Learn about the latest separation science techniques for analyzing PFAS in food and environmental samples in practice.

Register Free:
https://www.chromatographyonline.com/lcgc_w/pfas-2024

Event Overview:

Following the success of previous PFAS Summits organised by LCGC, we have organised another interactive, two-day symposium in 2024 where laboratory scientists involved in PFAS analysis can learn about the latest techniques and best practices to tackle this serious problem in relation to the analysis of PFAS in food and environmental samples. We have a morning and afternoon session each day. There will be live Q&A following the morning sessions.


Top Reasons to Attend

  • Learn the latest “state-of the-art” separation science techniques to analyse PFAS
  • Leading scientists reveal the cutting-edge chromatographic techniques used to analyse PFAS in food and environmental applications
  • Learn about the modern separation science techniques used to analyse PFAS in food and environmental samples in practice.

Who Should Attend
Laboratory scientists involved in research and routine analysis of PFAS for food and environmental analysis.Agenda
Tuesday, March 26th, 2024Morning session: 9:30 a.m.–12:00 p.m. EDT
Food Analysis
9:30 a.m. EDT
Assessment of Advanced Analytical Instruments to Reach Required Limits of Quantification for PFAS in Foods
Susan Genualdi, U.S. Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition, College Park, MD, USA

10:00 a.m. EDT
Overview of Current Analytical Approaches for PFAS Screening in Food Items
Natalia Soares Quinete, Assistant Professor, Chemistry, and Olutobi Daniel Ogunbiyi, PhD Candidate, Chemistry, Department of Chemistry & Biochemistry, Institute of Environment, Freshwater Resources Division, Florida International University, FL, USA

10:30 a.m. EDT
Investigating PFAS in Consumer Food Packaging by Targeted and Non-Targeted Analyses
Yelena Sapozhnikova, Research Chemist, United States Department of Agriculture (USDA), Wyndmoor, PA, USA

11:00 a.m. EDT
Challenges in the analysis of PFAS in fruits and vegetables at ppt-level by LC-MS/MS
Stefan Van Leeuwen, Senior Scientist, Wageningen Food Safety Research (WFSR), Amsterdam, The Netherlands

11:30 a.m. EDT Live Question-and-answer period with all the speakers in the session
12:00 a.m. EDT Session closed

Afternoon session, 2:00–4:00 p.m. EDT
Applications, Tips, and Best Practices from Our Sponsors
2:00 p.m. EDT
Navigating SPE and its role in the PFAS Landscape
Arielle Cocozza, R&D Chemist, UCT

2:20 p.m. EDT
Are PFAS being destroyed? Monitoring volatile fluorinated compounds to assess destruction efficiency.
Ryan Francis, Application Specialist, Markes International

2:40 p.m. EDT
Supporting Environmental Testing and Research Laboratories with Reliable Analytical Reference Materials: the analytical characterisation of diverse per- and polyfluoroalkyl substances (PFAS) from technical mixtures to isomer mixtures and pure linear isomers
Dr. Craig McKenzie, Quality control and Analytical Research Manager, Chiron AS

3:00 p.m. EDT
Characterization Tools for Detection of PFAS in Complex Matrices
Sarah Coyke, Techinal Director, Eurofins Evnironment Testing - Denver

3:20 p.m. EDT
Automated, efficient extraction of PFAS following EPA 1633
Dr. Alicia Stell, Market Development Manager, CEM Corporation

3:40 p.m. EDT
Analyzing PFAS in Complex Matrices with Simplicity TM
Cole Strattman, Field Application Scientist, PerkinElmer


Wednesday, March 27th, 2024
Morning session: 9:30 a.m.–12:00 p.m. EDT
Environmental Analysis
9:30 a.m. EDT
Analytical Strategies to Characterize Mixtures of "Forever Chemicals" in Biological Samples
Carrie McDonough, Assistant Professor, Department of Chemistry, Carnegie Mellon University, Pittsburgh, PA, USA

10:00 a.m. EDT
Efficient PFAS Feature Prioritization in Non-Target HRMS Data – Application to Contaminated Soils
Jonathan Zweigler, Environmental Analytical Chemistry, Department of Geosciences, University of Tübingen, Tübingen, Germany

10:30 a.m. EDT
Fantastic (Passive) Samplers, and What to Use Them For
Rainer Lohmann, Professor, University of Rhode Island Graduate School of Oceanography, Narragansett, RI, USA

11:00 a.m. EDT
From Pesticides to PFAS: Utilizing Ion Mobility Spectrometry in Non-Targeted Exposomic Analyses
Erin Baker, Department of Chemistry, University of North Carolina, Chapel Hill, NC, USA
11:30 a.m. EDT
Non-Targeted Analysis: Emerging Contaminant Monitoring at the Bleeding Edge
James McCord, US Environmental Protection Agency (EPA), Office of Research and Development, Multimedia Methods Branch
12:00 p.m. EDT Live Question-and-answer period with all speakers in the session12:30 p.m. EDT Session close


Afternoon session, 2:00 – 4:00 p.m. EDT
Applications, Tips, and Best Practices from Our Sponsors

2:00 p.m. EDT
Targeted and Non-Targeted Analysis LC-Orbitrap MS workflow for the analysis of more than 40,000 PFAS compounds
Cynthia Grim, Applications Specialist III, Thermo Fisher Scientific

2:20 p.m. EDT
AOF Analysis using Combustion Ion Chromatography as per EPA Method 1621
Jay D. Sheffer, M.S., Product Specialist – Ion Chromatography, Metrohm USA

2:40 p.m. EDT
Future Proofing Your Lab: Testing PFAS Forever
Ruth Marfil-Vega, Sr. Market Manager – Environmental & Dominika Gruszecka, Market Manager – Food & Consumer Products, Shimadzu Scientific Instruments

3:00 p.m. EDT
A Comprehensive Workflow for the Analysis of PFAS in Complex Matrices Meeting EPA 1633 Guidelines
Kari Organtini, Ph.D.,Principal Scientist, Waters Corperation

3:20 p.m. EDT
Addressing the PFAS Challenge with Novel Approaches of TIMS and DART
William Fatigante, Applications Scientist, Bruker Applied Mass Spectrometry

Speakers:

Susan Genualdi
U.S. Food and Drug Administration (FDA), Center for Food Safety and Applied Nutrition
College Park, MD, USA

Natalia Soares Quinete
Assistant Professor, Chemistry
Florida International University, FL, USA

Yelena Sapozhnikova
Research Chemist, United States Department of Agriculture (USDA)
Wyndmoor, PA, USA

Stefan Van Leeuwen
Senior Scientist
Wageningen Food Safety Research (WFSR),
Amsterdam, The Netherlands

Carrie McDonough
Assistant Professor, Department of Chemistry
Carnegie Mellon University, Pittsburgh, PA, USA

Jonathan Zweigler
Environmental Analytical Chemistry, Department of Geosciences
University of Tübingen, Tübingen, Germany

Rainer Lohmann
Professor, University of Rhode Island Graduate School of Oceanography
Narragansett, RI, USA

Erin Baker
Department of Chemistry
University of North Carolina, Chapel Hill, NC, USA

James McCord
Chemist
US Environmental Protection Agency (EPA)

Daniel Ogunbiyi
PhD Student in the Department of Chemistry and Biochemistry
Florida International University (FIU)

Arielle Cocozza
R&D Chemist
UCT

Ryan Francis
Application Specialist
Markes International

Dr. Craig McKenzie
Quality Control and Analytical Research Manager
Chiron AS

Sarah Choyke
Technical Director
Eurofins Environment Testing - Denver

Cole Strattman
Field Application Scientist
PerkinElmer

Cynthia Grim
Product Applications Specialist III
Thermo Fisher Scientific

Jay D. Sheffer, M.S.
Product Specialist – Ion Chromatography
Metrohm USA

Ruth Marfil-Vega
Sr. Market Manager - Environmental
Shimadzu Scientific Instruments

Dominika Gruszecka
Market Manager – Food & Consumer Products
Shimadzu Scientific Instruments

Kari Organtini, Ph.D.
Principal Scientist
Waters Corporation

Dr. Alicia Stell, PhD
Market Development Manager
CEM Corporation

William Fatigante
Applications Scientist
Bruker Applied Mass Spectrometry

Register Free:
https://www.chromatographyonline.com/lcgc_w/pfas-2024

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