This application note summarizes a validated procedure developed by the US Food and Drug Administration (FDA) for the measurement of 16 PFASs in food using a QuEChERS sample preparation approach.
Analysis of N-Glycans Using HPAEC-PAD/MS
Efficient separation N-glycans and isomers by HPAEC and quantification with Pulsed Amperometric Detection (PAD) and MS for identification.
Minimize Compliance Risk using Agilent CrossLab Compliance Services
Honey Fraud/Adulteration
Optimized method for oligo– and polysaccharides profiling by separating fructo– and maltooligosaccharides for honey adulterations (fraud) measurements.
The Development of Biopharmaceuticals and the Impact on Separation Scientists
Sugars in Beer
Comprehensive analysis of fermentable an non-fermentable sugars in beer using the ALEXYS™ Carbohydrate Analyzer equipped with SweetSep™ AEX200 column.
Sucralose in Beverages and Food
Fast and sensitive method for the quantification of sucralose within 8 min in beverages and chewing gum using HPAEC-PAD with SweetSep™ column.