This online symposium will discuss high performance liquid chromatography techniques and methods with a focus on practical implementation. In particular, applications in pharmaceutical, biopharmaceutical, and food analysis will be highlighted, along with a tutorial on two-dimensional LC (2D LC). Live: Session 1: Tuesday, June 23, 2020: 11am EDT - 1pm EDT Session 2: Tuesday, June 23, 2020: 2pm EDT - 3pm EDT Session 3: Wednesday, June 24, 2020: 11am EDT - 12:30 pm EDT On demand available after airing until Jun. 24, 2021 Register free
Register free: http://www.chromatographyonline.com/lcgc_w/virtual_symposium
Symposium Overview:
Session 1: Tuesday, June 23, 2020: 11am EDT - 1pm EDT
Session 2: Tuesday, June 23, 2020: 2pm EDT - 3pm EDT
Session 3: Wednesday, June 24, 2020: 11am EDT - 12:30 pm EDT
In light of the shelter-in-place situation that has caused the cancellation of numerous in-person conferences, LCGC presents an online symposium on June 23 and 24, 2020. Speakers will discuss high performance liquid chromatography (HPLC) techniques and methods, with a focus on practical implementation. In particular, applications in pharmaceutical, biopharmaceutical, and food analysis will be highlighted, along with a tutorial on two-dimensional LC (2D LC).
The LCGC virtual symposium has been planned in association with the organizers of the HPLC 2020/2022 conference and includes several invited speakers for the HPLC 2020/2022 event.
Registration is free for all participants.
Sponsors: ACD/Labs, Avantor, Hamilton. Regis Technologies, Shimadzu, and Tosoh Bioscience
Session 1 - Tuesday, June 23, 2020: 11:00 am - 1:00 pm EDT
Pharmaceutical & Biopharmaceutical Analysis
Session chairs: Dwight Stoll, Gustavus Adolphus College, and Zach Breitbach, Abbvie
Session 2 - Tuesday, June 23, 2020: 2:00 - 3:00 pm EDT
2:00 pm EDT
TUTORIAL:
Two-Dimensional Liquid Chromatography: A Tutorial with a Focus on Current Best Practices
Dwight R. Stoll, PhD, Gustavus Adolphus College, and Bob W.J. Pirok, PhD, University of Amsterdam
Session 3 - Wedneday, June 24, 2020: 11:00 am - 12:30 pm EDT
Food Analysis
Session chair: Mary Ellen McNally, FMC
Speakers: Session chair Dwight Stoll, Professor, Gustavus Adolphus College
Session chair Zach Breitbach, Principal Research Scientist, Abbvie
Laura E. Blue, Principal Scientist, Process Development, Attribute Sciences, Amgen Inc.
Imad Haidar Ahmad, Associate Principal Scientist, Merck & Co., Inc.
James Grinias, Assistant Professor, Department of Chemistry & Biochemistry, Rowan University
Claus Rentel, Executive Director, Analytical Development and Quality Control, Ionis Pharmaceuticals
Time and date:
Session 1: Tuesday, June 23, 2020: 11am EDT - 1pm EDT
Session 2: Tuesday, June 23, 2020: 2pm EDT - 3pm EDT
Session 3: Wednesday, June 24, 2020: 11am EDT - 12:30 pm EDT
On demand available after airing until Jun. 24, 2021.
Register free: http://www.chromatographyonline.com/lcgc_w/virtual_symposium